{"id":11650,"date":"2011-02-16T11:25:09","date_gmt":"2011-02-16T11:25:09","guid":{"rendered":"http:\/\/chopsybaby.com\/magazine\/?p=11650"},"modified":"2018-07-02T13:55:39","modified_gmt":"2018-07-02T12:55:39","slug":"recipe-from-british-onions-caramelized-onion-cherry-tomato-and-goats-cheese-tart","status":"publish","type":"post","link":"https:\/\/chopsybaby.com\/magazine\/recipe-from-british-onions-caramelized-onion-cherry-tomato-and-goats-cheese-tart\/","title":{"rendered":"RECIPE: From British Onions, Caramelized Onion, Cherry Tomato and Goats Cheese Tart"},"content":{"rendered":"<p><a href=\"http:\/\/chopsybaby.com\/magazine\/wp-content\/uploads\/2011\/02\/recipe.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-11651\" title=\"recipe\" src=\"http:\/\/chopsybaby.com\/magazine\/wp-content\/uploads\/2011\/02\/recipe.jpg\" alt=\"\" width=\"282\" height=\"261\" \/><\/a><\/p>\n<p>Serves 4<\/p>\n<p><strong>Ingredients<br \/>\n<\/strong>1 Packet of puff pastry<br \/>\n1 Large British Onion, Sliced<br \/>\n1 tbsp olive oil<br \/>\n1 dsp Sugar<br \/>\n2 tbsp Green pesto<br \/>\n250g\/10oz Cherry tomatoes, halved<br \/>\n100g\/4oz Soft goats cheese<br \/>\nBlack pepper<\/p>\n<p><strong>Method<br \/>\n<\/strong>1. Preheat the oven to 190C, 375F, Gas 5<\/p>\n<p>2. Roll the pastry out so you can cut out a 24cm x 32cm\/ 9 \u00bd\u201dx 12 \u00bd\u201d, put the pastry sheet onto a baking tray, brush some water around the edge of the pastry &amp; turn in 1cm\/1\/2\u201d on all four sides, press down to seal<\/p>\n<p>3. Fry the onion slowly in the oil until the onions are translucent, add the sugar &amp; turn up the heat to caramelize the onions. Keep to one side<\/p>\n<p>4. Spread the pesto over the inside of the folded edges. Spread the onions over the pesto and place the cherry tomatoes on top of the onions and crumble the goats cheese over the tomatoes. Grind some black pepper over the tart<\/p>\n<p>5. Cook for 20-25 minutes until the tart is golden brown<\/p>\n<p>6. Serve hot with a green salad<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Serves 4 Ingredients 1 Packet of puff pastry 1 Large British Onion, Sliced 1 tbsp olive oil 1 dsp Sugar<\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","footnotes":""},"categories":[6],"tags":[],"class_list":["post-11650","post","type-post","status-publish","format-standard","hentry","category-bristol-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>RECIPE: From British Onions, Caramelized Onion, Cherry Tomato and Goats Cheese Tart - Bristol News From Chopsy Bristol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chopsybaby.com\/magazine\/recipe-from-british-onions-caramelized-onion-cherry-tomato-and-goats-cheese-tart\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"RECIPE: From British Onions, Caramelized Onion, Cherry Tomato and Goats Cheese Tart - 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