{"id":5579,"date":"2009-11-17T21:14:30","date_gmt":"2009-11-17T21:14:30","guid":{"rendered":"http:\/\/chopsybaby.com\/mag\/?p=5579"},"modified":"2018-07-02T13:56:45","modified_gmt":"2018-07-02T12:56:45","slug":"warming-classic-carrot-and-coriander-soup-from-britishcarrots-co-uk","status":"publish","type":"post","link":"https:\/\/chopsybaby.com\/magazine\/warming-classic-carrot-and-coriander-soup-from-britishcarrots-co-uk\/","title":{"rendered":"Warming Classic Carrot and Coriander Soup from BritishCarrots.co.uk"},"content":{"rendered":"<p style=\"text-align: left;\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5580 aligncenter\" title=\"carrot\" src=\"http:\/\/chopsybaby.com\/magazine\/wp-content\/uploads\/2009\/11\/carrot.gif\" alt=\"carrot\" width=\"300\" height=\"225\" \/><\/p>\n<p>Preparation: 10mins<br \/>\nCooking: 20-25mins<br \/>\nServes 4<\/p>\n<p><strong>Ingredients<\/strong><br \/>\n15ml\/1tbsp vegetable oil<br \/>\n1 onion, chopped<br \/>\n450g\/1lb carrots, washed and sliced<br \/>\n1 clove garlic, crushed<br \/>\n5ml\/1 tsp ground coriander<br \/>\n1.2 ltr\/2 pints vegetable stock<br \/>\n45ml\/3tbsp chopped fresh coriander<br \/>\nsqueeze of lemon juice<br \/>\nfreshly grated nutmeg to taste<br \/>\nsalt and freshly ground black pepper<br \/>\nsingle cream to serve if liked<\/p>\n<p><strong>Method<\/strong><br \/>\n1.\u00a0\u00a0\u00a0\u00a0 Heat the oil in a large pan, add the onions, carrots and garlic, saut\u00e9 for 4mins, until they are beginning to soften but not colour. Stir in the ground coriander and plenty of seasoning and cook for 1min.<\/p>\n<p>2.\u00a0\u00a0\u00a0\u00a0 Add the stock and bring to the boil, cover and simmer for 20mins or until the carrots are really tender. Stir in the fresh coriander.<\/p>\n<p>3.\u00a0\u00a0\u00a0\u00a0 Whizz the soup with a stick blender or transfer to a food processor. Add the lemon juice and nutmeg to taste and adjust the seasoning as necessary. Reheat until just hot but not boiling and serve. Garnish with a swirl of cream if liked.<\/p>\n<p><a href=\"http:\/\/www.britishcarrots.co.uk\" target=\"_blank\">www.britishcarrots.co.uk<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Preparation: 10mins Cooking: 20-25mins Serves 4 Ingredients 15ml\/1tbsp vegetable oil 1 onion, chopped 450g\/1lb carrots, washed and sliced 1 clove<\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","footnotes":""},"categories":[6],"tags":[],"class_list":["post-5579","post","type-post","status-publish","format-standard","hentry","category-bristol-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Warming Classic Carrot and Coriander Soup from BritishCarrots.co.uk - Bristol News From Chopsy Bristol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chopsybaby.com\/magazine\/warming-classic-carrot-and-coriander-soup-from-britishcarrots-co-uk\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Warming Classic Carrot and Coriander Soup from BritishCarrots.co.uk - 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